Eating Italy Tour Blog

When in Rome, you’ll often hear a Roman waiter say, “Do you like cacio e pepe?” And often, tourists will not know exactly what that means. But I can assure you that cacio e pepe is one of the [...]

The most famous gastro tradition of Italy in May (and the current spring season) is the fava bean, or broad bean in the UK and Australia. No May meal would be complete without a final course of [...]